Chablis is a dry, steely, often ageworthy wine from the most northern vineyards in Burgandy. Chablis vineyards are ranked as Chablis Grand Cru, Chablis Premier Cru, Chablis, and Petit Chablis. Like all fine white wine in Burgandy, it is made from Chardonnay. In the New World, the name Chablis has been burrowed as a generic name and is used to describe dry white jug or box wine that bears no true resemblence (other than color) to Chablis.